TIME: 15 MINUTES. SERVING: 4. LEVEL: EASY
INGREDIENTS:
-HAVEN’s Kitchen Sauces
- Golden Tumeric Tahini
- Red Pepper Romesco
-Dry roasted pine nuts
COOKING INSTRUCTIONS
-
Put them in a pan on medium heat, stirring constantly until lightly browned
-
Pan fried Brussel Sprouts
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Cut into quarters
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Add a little olive oil and salt to a pan
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Cook uncovered for 10 minutes without moving to get a nice charred edge.
-
Flip once and cook until tender.
- Bake for 8 minutes at 450F and enjoy!